GB MENU
ORIKTIKA - STARTERS: |
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1. Tiro kroketes - Cheese croquette with 3 types of cheese........................ |
54,- |
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2. Garides saganaki - Ovenbaked shrimps with cheese................................ |
64,- |
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3. Tzatziki - Yougurt with cucumber and garlic............................................ |
49,- |
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4. Horiatiki - Greek salad (tomato, cucumber, olives & cheese).................... |
45,- |
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5. Skordalia - Garlic mousse...................................................................... |
49,- |
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6. Taramosalata - Greek caviar mousse..................................................... |
49,- |
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7. Dolmadakia - Vine leaves stuffed with spicy rice..................................... |
49,- |
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8. Spanakopita - Spinach tart.................................................................... |
54,- |
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9. Htapodi xidato - Small pieces of octopus marinated in vinegar................. |
69,- |
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10. Gidotiri - Deep fried goats cheese baked with pesto .............................. |
54,- |
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11. Feta saganaki - Deep fried feta cheese................................................ |
49,- |
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12. Kalamaria - Deep fried squid............................................................... |
54,- |
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13. Pikilia - A selection of the above starters (min. 2 pers) - pr. pers............ |
84,- |
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PSARIKA - FISH: |
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31. Kalamaria - Deep fried squid with salad and tzatziki............................... |
119,- |
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32. Dagens fisk - Fish of the day (please ask your waiter)........................... |
149,- |
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KIRIOS PIATA - MAIN COURSES: |
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14. Mousakas - Greek speciality with aubergine & mincedbeef ..................... |
119,- |
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15. Arni Kotsi - Lamb Shank in a whitewine sauce ............................................................ |
134,- |
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16. Morshari juvetsi - Beef with greek noodles served in a clay cocotte................ |
119,- |
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17. Kleftiko - Ovenbaked Lamb with vegetables............................................ |
119,- |
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18. Kotopoulo Suvlaki - Chicken on a skewer .................. |
119,- |
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19. Souzoukakia - Greek meatballs in a tomato sauce................................... |
119,- |
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20. Kotopoulo lemonato - Chicken in a lemon sauce...................................... |
119,- |
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21. Souvlaki - 2 skewered pork kebabs......................................................... |
119,- |
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22. Païdakia - Lamb chops........................................................................... |
134,- |
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23. Brizola mosharisia - Grilled fillet of calf seasonal vegs |
134,- |
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24. Sikoti sharas - Grilled calf liver ............................................................... |
119,- |
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25. Giros - Pork marinated and prepared on a rotary grill ............................... |
119,- |
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26. Souvlaki / Giros - 1 pork kebab with giros............................................... |
119,- |
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27. Beftikia - Greek beefburger, grilled with lemon......................................... |
119,- |
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28. Mixed grill - 1 kebab, lambchops, Greek beefburger & giros...................... |
139,- |
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29. Taverna Kreta Special - Try our Greek menu, with Pikilia (no. 13) as a starter, followed by 3 different main dishes. (minimum 2 pers.) - per. pers...... |
179,- |
30. Moshari Stifado - Beef Stew with onions in tomato sauce .......................... |
119,- |
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GLIKA - DESSERTS: |
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40. Sokolatina - Chocolate tart ................................................................... |
49,- |
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41. Baklavis - filo pastry with ice cream .......................................................... |
49,- |
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42. Pagoto anamikto - Ice cream with cream & chocolate sauce..................... |
49,- |
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43. Milopita - Apple pie with ice cream ......................................................... |
40,- |
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44. Piatella - Mixed dessert (min. 2 pers.) - pr. pers. .................................... |
64,- |
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ASPRA - WHITEWINE: |
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50. Husets hvidvin - House white wine |
164,- |
1/4 Liter: 49,- |
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1/2 Liter: 84,- |
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1/1 Liter: 164,- |
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51. Retsina - White wine with a taste of harpiks |
164,- |
1/4 Liter: 49,- |
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1/2 Liter: 84,- |
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1/1 Liter: 164,- |
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52. Rosé - 70 cl ...................................................................................... |
179,- |
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53. Dagens hvidvin - 70 cl. White wine of the day........................................ |
179,- |
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KOKKINA - REDWINE: |
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54. Husets rødvin - House red wine .......................................................... |
164,- |
1/4 Liter: 49,- |
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1/2 Liter: 84,- |
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1/1 Liter: 164,- |
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55. Nemea - A spicy red wine from Nemea 70 cl .......................................... |
179,- |
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57. Årets vin i grækland - (Wine of the year in Greece) .............................. |
285,- |
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DRINKS: |
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60. Metaxa 4 cl ....................................................................................... |
45,- |
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61. Ouzo 4 cl ........................................................................................... |
40,- |
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70. Greek coffee......................................................................................... |
20,- |
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71. Coffee ................................................................................................ |
20,- |
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72. Tea pr. cup.......................................................................................... |
20,- |
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73. Irish coffee 4 cl ................................................................................. |
49,- |
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74. Metaxa coffee 4 cl ............................................................................... |
49,- |
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75. Frapé ............................................................................................... |
30,- |
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62. Bottled Beer ........................................................................................ |
30,- |
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65. Sodawater - cola, sprite, water.............................................................. |
25,- |
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66. Greek Beer .......................................................................................... |
40,- |
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